Photo credit: Carlton Canary Seattle Met just named our Sous Chef, Ethan Leung, to their list of Seattle's Next Hot Chefs. And now Seattle knows what both we and our dining guests have known for a while now: Chef Ethan is the man. "Cooking can be a lot like break dancing: originality is key and nailing the basics is nonnegotiable.…
Ben Paris has brought together a crew of highly talented culinarians and mixologists to lead this downtown Seattle restaurant. Get to know our creative team below. QUINTON STEWART – EXECUTIVE CHEF A 15-year veteran of the restaurant industry, Stewart knew early on he wanted to become a chef. Born and raised in Seattle, he washed dishes in a restaurant as…
When we open in early 2019, it won't just be a hotel that's opening. We took the historic Eitel Building, shook it up, and made it brand new again. But that isn't the only thing we're shaking up. It's time to give the downtown dining scene a healthy shake too. Enter, Ben Paris. No, not some wild reincarnation of the…